Kamagata Kurimuki Type Japanese Kitchen Knife Definition

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Kamagata Kurimuki ( 鎌形栗剥)
- Variation of Kurimuki knife. Blade tip is Kamagata style.

Characteristics

  • Typically a Single Grind knife.
  • Common Blade Length - 60-90mm(2.36-3.54")
  • Blade Length Range - 60-90mm(2.36-3.54")


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