Daneged Edge Of The Global G-61 Chef's knife13904 viewsDaneged Edge Of The Global G-61 Chef's knife
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Damaged Edge of the Henckel Chef's Knife13061 views
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Damaged edge of the Shun Classic Paring Knife12096 viewsDamaged edge of the Shun Classic Paring Knife
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Damaged Edge of the Fiberware Boning Knife11214 views
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Shun Classic Cleaver Edge9825 views
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8311 viewsBM 710 HSSR edge deformation after 3 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. At this point the edge still can shave, although with difficulties, and slice through free hanging paper, also not very cleanly.
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Henckels Miyabi 7000MC Santoku Edge6134 views
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Henckels Miyabi 7000MC Santoku Edge5551 views
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Shun Classic Santoku Edge5030 viewsDamaged Edge on Shun Classic Santoku knife
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5020 viewsTTKK edge after 7 weeks of kitchen use. No sharpening, no steeling. Mid section of the blade. Which has suffered the most durign those 7 weeks. Overall view clearly shows extensive rolling and some chipping on the edge. The most severe damages are shwn in closeup inserts.
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Shun Classic Santoku Edge4938 viewsDamaged Edge on Shun Classic Santoku knife
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4750 viewsTTKK edge after 7 weeks of kitchen use. No sharpening, no steeling. Close-up of the chip on the blade tip.
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4678 viewsTTKK edge after 7 weeks of kitchen use. No sharpening, no steeling. The edge can be described as completely dull. However it's still shrper than those kitchen knives in 90% of households. Edge shows heavy rolling and chipping. Here you see rather large chip and roll on the blade tip.
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Damaged edge of the Shun Classic Paring Knife4611 viewsDamaged edge of the Shun Classic Paring Knife
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4489 viewsTTKK edge after 3 weeks of use in kitchen. See prev. comments. This picture shows overall view of the edge and blowup of the single chip this knife developed after 3 weeks of kitchen use.
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4423 viewsBM 710 HSSR edge deformation after 7 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. See prev. comments.
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4331 viewsTTKK edge after 3 weeks of use in kitchen. See prev. comments. This picture shows blowup of the chip mentioned in prev. pic comments.
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4322 viewsBM 710 HSSR edge deformation after 7 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. Notice light reflections on rolled portions of the edge. Can't shave or slice through free hanging paper. Utility wise still usable edge, but if you're used to sharp knives it's rather dull.
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Shun Elite Honesuki Edge4104 views
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Shun Classic Cleaver Edge3958 views
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Shun Classic Utility Knife Edge3902 viewsShun Classic Utility Knife chipped edge.
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Shun Classic Utility Knife Edge3711 viewsShun Classic Utility Knife chipped edge.
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Shun Classic Utility Knife Edge3697 viewsShun Classic Utility Knife chipped edge.
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Shun Classic Utility Knife Edge3692 viewsDamaged edge of the Shun Classic Paring Knife
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Shun Classic Utility Knife Edge3554 viewsShun Classic Utility Knife chipped edge.
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Daneged Edge Of The Global G-61 Chef's knife851 viewsDaneged Edge Of The Global G-61 Chef's knife
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Miyabi 5000MCD Slicer damaged edge704 views
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629 viewsTTKK blade tip after accidentally dropping it from 8(!) inches onto the granite counter top. This clearly shows why you shuold be careful with your knives, especially dropping them. In this case knives own weight was enough to bend the tip which was thinned down earlier.
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Rinaldi S30V TTKK Edge605 viewsEdge chipping on Rinaldi TTKK
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539 viewsRinaldi TTKK - full size crop of the damaged tip. Left side.
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Miyabi 5000MCD Slicer damaged edge537 views
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523 viewsRinaldi TTKK - full size crop of the damaged tip. Right side.
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Miyabi 5000MCD Slicer damaged edge508 views
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Miyabi 5000MCD Slicer damaged edge504 views
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Miyabi 5000MCD Slicer damaged edge502 views
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478 viewsTTKK edge after 7 weeks of kitchen use. FOrther down on the edge. More damage.
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Damaged Edge of the Fiberware Boning Knife472 views
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Shigefusa Gyuto Edge468 viewsThread stranded in the chip of the 270mm Shigefusa Kitaeji Gyuto
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Miyabi 5000MCD Slicer damaged edge455 views
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Miyabi 5000MCD Slicer damaged edge454 views
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Miyabi 5000MCD Slicer damaged edge440 views
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437 viewsTTKK edge after 7 weeks of kitchen use. Full size crop of damaged edge. You can clearly see rolled portions and rather large missing piece.
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Damaged edge of the Shun Classic Paring Knife255 viewsDamaged edge of the Shun Classic Paring Knife
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Damaged edge of the Shun Classic Paring Knife221 viewsDamaged edge of the Shun Classic Paring Knife
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Damaged edge of the Shun Classic Paring Knife188 viewsDamaged edge of the Shun Classic Paring Knife
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Damaged Edge of the Henckel Chef's Knife188 views
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Damaged Edge of the Henckel Chef's Knife178 views
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Damaged Edge of the Fiberware Boning Knife174 views
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Tadatsuna White Steel Kamagata Usuba Edge171 viewsDamaged blade heel of the Tadatsuna White Steel Kamagata Usuba
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Daneged Edge Of The Global G-61 Chef's knife167 viewsDaneged Edge Of The Global G-61 Chef's knife
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