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edgebm710hssr3.jpg
8032 viewsBM 710 HSSR edge deformation after 3 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. Notice light reflection on rolled portion of the edge. See prev. comments.44444
(3 votes)
edgettkk13.jpg
478 viewsTTKK edge after 7 weeks of kitchen use. FOrther down on the edge. More damage.33333
(3 votes)
edgettkk15.jpg
539 viewsRinaldi TTKK - full size crop of the damaged tip. Left side.33333
(3 votes)
edgettkk5.jpg
4140 viewsTTKK edge after 3 weeks of use in kitchen. For this experiment all kitchen cutting(excluding potato peeling) was done using this blade. On this and previous picture you can see minor rolls reflecting the light. Still shaving sharp.22222
(4 votes)
edgebm710hssr2.jpg
8311 viewsBM 710 HSSR edge deformation after 3 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. At this point the edge still can shave, although with difficulties, and slice through free hanging paper, also not very cleanly.22222
(3 votes)
edgebm710hssr4.jpg
4322 viewsBM 710 HSSR edge deformation after 7 weeks of light/medium use. No steeling or sharpening. Original edge shown in Edges album. Notice light reflections on rolled portions of the edge. Can't shave or slice through free hanging paper. Utility wise still usable edge, but if you're used to sharp knives it's rather dull.11111
(3 votes)
edgettkk10.jpg
5020 viewsTTKK edge after 7 weeks of kitchen use. No sharpening, no steeling. Mid section of the blade. Which has suffered the most durign those 7 weeks. Overall view clearly shows extensive rolling and some chipping on the edge. The most severe damages are shwn in closeup inserts.11111
(3 votes)
edgettkk11.jpg
4750 viewsTTKK edge after 7 weeks of kitchen use. No sharpening, no steeling. Close-up of the chip on the blade tip.11111
(3 votes)
   
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